Executive Sous Chef Job at The Chef Agency, Charlotte, NC

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  • The Chef Agency
  • Charlotte, NC

Job Description

Salary: $75K-$85K

Benefits: Full benefits package including Medical, Dental, Vision, PTO

Location: Charlotte, NC

A High Volume, upscale casual restuarant is looking for an Executive Sous Chef to lead their team.

Non-Negotiables:

  • 4–6 years of Sous Chef experience in high-volume or polished casual environments
  • Strong proficiency in kitchen systems, scheduling, prep management, and cost controls
  • Background in structured/corporate restaurant groups or smaller local chains

Responsibilities:

  • Support Executive Chef in managing daily kitchen operations
  • Oversee prep, quality control, BOH scheduling, and labor/food cost tracking
  • Maintain kitchen standards and ensure consistent execution in a high-volume setting
  • Train and develop kitchen staff, fostering a team-first culture
  • Participate in menu execution, inventory, and vendor coordination
  • Contribute to a positive and organized BOH work environment

Job Tags

Casual work, Local area,

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